{"title":"Seasonings \u0026 Rubs","description":null,"products":[{"product_id":"redneck-mediterranean-rub","title":"HFM Farm Redneck Mediterranean Rub","description":"\u003cp\u003eRedneck Mediterranean Rub is a smoky southwestern blend in a 3.4 oz shaker — cumin, onion powder, garlic powder, black pepper, chili powder, rubbed sage, MSG, and seasoned salt. Eight ingredients.\u003c\/p\u003e\n\u003cp\u003eThe name is a joke and the ingredient list is the honest version: this is cumin-and-chili territory, not oregano-and-rosemary. If you're after an actual Mediterranean herb blend, HFM Farm's Tuscan Garden Mix is the one you want. What this does well is warm, earthy, savory cooking — cumin and chili powder over a salt-and-allium base, with rubbed sage giving it a slightly woodsy back end.\u003c\/p\u003e\n\u003cp\u003eThere's no sugar in it, so it holds up over direct flame without scorching. MSG is on the ingredient list. 3.4 oz shaker. Made in small batches by Joey and Brandi Federico in Jacksonville, Florida.\u003c\/p\u003e\n\u003caside class=\"boondock-bill\" style=\"position:relative;overflow:hidden;background:#161719 radial-gradient(ellipse 60% 80% at 82% 28%, rgba(199,93,42,0.22) 0%, transparent 60%);border:1px solid #2D2E31;border-radius:12px;padding:24px 28px;margin:24px 0;\"\u003e\n  \u003ch3 style=\"margin:0 0 14px 0;color:#E37545;font-family:Geist,-apple-system,system-ui,sans-serif;font-size:18px;font-weight:700;letter-spacing:-0.01em;\"\u003eBoondock Bill's Take\u003c\/h3\u003e\n  \u003cdiv style=\"display:flex;gap:18px;align-items:flex-start;\"\u003e\n    \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/xgrid-boondock-bill.png?v=1779057958\" alt=\"Boondock Bill\" style=\"width:88px;height:88px;border-radius:50%;flex-shrink:0;border:2px solid #C75D2A;background:#0E0F11;object-fit:cover;\"\u003e\n    \u003cp style=\"margin:0;flex:1;min-width:0;color:rgba(245,247,250,0.85);font-family:Geist,-apple-system,system-ui,sans-serif;font-style:italic;font-size:15px;line-height:1.6;\"\u003eDon't let the name send you wrong — this ain't oregano and lemon, it's cumin and chili, and it's the shaker Bill grabs when there's ground beef and a skillet involved. Taco night in camp, chili out of a Dutch oven, black beans, rice, eggs. No sugar in it either, so you can cook right over the coals and it won't turn on you. Bill keeps it next to the Monty's and between the two of 'em most suppers get handled.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/aside\u003e","brand":"HFM Farm","offers":[{"title":"Default Title","offer_id":45916457828435,"sku":"sku-52124022669610","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/redneckmediteraneanbottle.jpg?v=1786018940"},{"product_id":"cowboy-cookout-rub","title":"HFM Farm Cowboy Cookout Rub","description":"\u003cp\u003eCowboy Cookout Rub is HFM Farm's smoky barbecue blend — chipotle chili powder, brown sugar, black pepper, paprika, ground mustard, sage, coffee, and sea salt in a 3.8 oz shaker. Eight ingredients, no MSG.\u003c\/p\u003e\n\u003cp\u003eCoffee and chipotle are what make it. Ground coffee in a rub adds bitterness and depth that reads as char, and chipotle brings smoke rather than raw heat, so you get a barbecue flavor without needing a smoker. The brown sugar matters for how you cook it: sugar caramelizes and then burns, so this belongs on indirect heat or a grate a reasonable distance off the coals, not straight onto flame.\u003c\/p\u003e\n\u003cp\u003e3.8 oz shaker. Made in small batches by Joey and Brandi Federico in Jacksonville, Florida.\u003c\/p\u003e\n\u003caside class=\"boondock-bill\" style=\"position:relative;overflow:hidden;background:#161719 radial-gradient(ellipse 60% 80% at 82% 28%, rgba(199,93,42,0.22) 0%, transparent 60%);border:1px solid #2D2E31;border-radius:12px;padding:24px 28px;margin:24px 0;\"\u003e\n  \u003ch3 style=\"margin:0 0 14px 0;color:#E37545;font-family:Geist,-apple-system,system-ui,sans-serif;font-size:18px;font-weight:700;letter-spacing:-0.01em;\"\u003eBoondock Bill's Take\u003c\/h3\u003e\n  \u003cdiv style=\"display:flex;gap:18px;align-items:flex-start;\"\u003e\n    \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/xgrid-boondock-bill.png?v=1779057958\" alt=\"Boondock Bill\" style=\"width:88px;height:88px;border-radius:50%;flex-shrink:0;border:2px solid #C75D2A;background:#0E0F11;object-fit:cover;\"\u003e\n    \u003cp style=\"margin:0;flex:1;min-width:0;color:rgba(245,247,250,0.85);font-family:Geist,-apple-system,system-ui,sans-serif;font-style:italic;font-size:15px;line-height:1.6;\"\u003eCoffee in a rub sounds like somethin' a city fella dreamed up 'til you taste it on a chuck roast. It goes bitter in the right way and makes the meat read like it sat in smoke a lot longer than it did — which is handy when you got a fire pit and four hours instead of a smoker and twelve. Bill puts this on beef mostly, but it's real good on a cast iron of camp potatoes too.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/aside\u003e","brand":"HFM Farm","offers":[{"title":"Default Title","offer_id":45916457861203,"sku":"sku-52124022407466","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/cowboycookoutbottle_2f687be8-dd02-44d2-a309-b045827bd4a0.jpg?v=1786018940"},{"product_id":"montys-original-rub","title":"HFM Farm Monty's Original All-Purpose Rub","description":"\u003cp\u003eMonty's Original All-Purpose Rub is the seasoning behind HFM Farm's signature jerky, sold on its own in a 4.1 oz shaker. Five ingredients: onion powder, garlic powder, black pepper, MSG, and seasoned salt. That's the whole list.\u003c\/p\u003e\n\u003cp\u003eIt's a base seasoning rather than a barbecue rub — no sugar to burn, no paprika or chili to push it in a particular direction. That makes it the one to reach for when you want food to taste more like itself: steak and burgers, eggs, potatoes, or anything coming off a camp stove. Because it's salt-forward, season as you go and taste before you add more.\u003c\/p\u003e\n\u003cp\u003eMSG is one of the five ingredients, listed plainly. 4.1 oz shaker. Made in small batches by Joey and Brandi Federico in Jacksonville, Florida.\u003c\/p\u003e\n\u003caside class=\"boondock-bill\" style=\"position:relative;overflow:hidden;background:#161719 radial-gradient(ellipse 60% 80% at 82% 28%, rgba(199,93,42,0.22) 0%, transparent 60%);border:1px solid #2D2E31;border-radius:12px;padding:24px 28px;margin:24px 0;\"\u003e\n  \u003ch3 style=\"margin:0 0 14px 0;color:#E37545;font-family:Geist,-apple-system,system-ui,sans-serif;font-size:18px;font-weight:700;letter-spacing:-0.01em;\"\u003eBoondock Bill's Take\u003c\/h3\u003e\n  \u003cdiv style=\"display:flex;gap:18px;align-items:flex-start;\"\u003e\n    \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/xgrid-boondock-bill.png?v=1779057958\" alt=\"Boondock Bill\" style=\"width:88px;height:88px;border-radius:50%;flex-shrink:0;border:2px solid #C75D2A;background:#0E0F11;object-fit:cover;\"\u003e\n    \u003cp style=\"margin:0;flex:1;min-width:0;color:rgba(245,247,250,0.85);font-family:Geist,-apple-system,system-ui,sans-serif;font-style:italic;font-size:15px;line-height:1.6;\"\u003eOne shaker that does damn near everything is worth more in a chuck box than five that each do one thing. This is the one Bill actually reaches for — eggs in the mornin', burgers at night, and potatoes in the coals in between. No sugar in it either, which means it won't scorch black when you cook over real fire instead of a burner. That's the part most folks find out the hard way with a barbecue rub.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/aside\u003e","brand":"HFM Farm","offers":[{"title":"Default Title","offer_id":45916457893971,"sku":"sku-52124023062826","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/montysoriginalbottle.jpg?v=1786018941"},{"product_id":"nacho-regular-seasoning","title":"HFM Farm Nacho Regular Seasoning","description":"\u003cp\u003eNacho Regular Seasoning is the most complex blend HFM Farm makes — thirteen ingredients in a 3.4 oz shaker: cumin, onion powder, garlic powder, chipotle powder, brown sugar, black pepper, chili powder, paprika, ground mustard, rubbed sage, coffee, seasoned salt, and sea salt.\u003c\/p\u003e\n\u003cp\u003eIt's a taco-and-chili seasoning with a barbecue streak running through it. Cumin and chili powder set the direction, chipotle and coffee add smoke and depth, and the brown sugar rounds the edges without making it sweet. It's the one blend here that can carry a dish on its own — you don't need to add anything else to a pound of ground beef.\u003c\/p\u003e\n\u003cp\u003eThe sugar means indirect heat if you're grilling with it. No MSG. 3.4 oz shaker. Made in small batches by Joey and Brandi Federico in Jacksonville, Florida.\u003c\/p\u003e\n\u003caside class=\"boondock-bill\" style=\"position:relative;overflow:hidden;background:#161719 radial-gradient(ellipse 60% 80% at 82% 28%, rgba(199,93,42,0.22) 0%, transparent 60%);border:1px solid #2D2E31;border-radius:12px;padding:24px 28px;margin:24px 0;\"\u003e\n  \u003ch3 style=\"margin:0 0 14px 0;color:#E37545;font-family:Geist,-apple-system,system-ui,sans-serif;font-size:18px;font-weight:700;letter-spacing:-0.01em;\"\u003eBoondock Bill's Take\u003c\/h3\u003e\n  \u003cdiv style=\"display:flex;gap:18px;align-items:flex-start;\"\u003e\n    \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/xgrid-boondock-bill.png?v=1779057958\" alt=\"Boondock Bill\" style=\"width:88px;height:88px;border-radius:50%;flex-shrink:0;border:2px solid #C75D2A;background:#0E0F11;object-fit:cover;\"\u003e\n    \u003cp style=\"margin:0;flex:1;min-width:0;color:rgba(245,247,250,0.85);font-family:Geist,-apple-system,system-ui,sans-serif;font-style:italic;font-size:15px;line-height:1.6;\"\u003eThirteen ingredients means you ain't buildin' anything — dump it on a pound of ground beef and supper's done. Bill's used this on taco night, on a Dutch oven of chili, and shook over a bag of tortilla chips with cheese melted on 'em, which is presumably where the name come from. The coffee and chipotle in it are why it tastes like it cooked longer than it did. That's a useful trick when everybody's hungry an hour ago.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/aside\u003e","brand":"HFM Farm","offers":[{"title":"Default Title","offer_id":45916457959507,"sku":"sku-52124023357738","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/nachoregularseasoning.jpg?v=1786018940"},{"product_id":"tuscan-garden-mix","title":"HFM Farm Tuscan Garden Mix Seasoning","description":"\u003cp\u003eTuscan Garden Mix is a salt-free Italian herb blend in a 2 oz shaker: basil, marjoram, oregano, thyme, garlic powder, rosemary, and red pepper flakes. Seven ingredients, no salt, no sugar, no MSG.\u003c\/p\u003e\n\u003cp\u003eThe salt-free part is the useful bit. Every other seasoning on HFM Farm's shelf leads with seasoned salt, which means you're committing to their salt level as well as their flavor. This one leaves that to you — season the dish however you like and add herbs separately. The red pepper flake gives it a low background warmth rather than actual heat.\u003c\/p\u003e\n\u003cp\u003eBecause it's whole dried herbs rather than ground powder, it blooms better in fat or liquid than it does sprinkled dry on a finished plate. 2 oz shaker. Made in small batches by Joey and Brandi Federico in Jacksonville, Florida.\u003c\/p\u003e\n\u003caside class=\"boondock-bill\" style=\"position:relative;overflow:hidden;background:#161719 radial-gradient(ellipse 60% 80% at 82% 28%, rgba(199,93,42,0.22) 0%, transparent 60%);border:1px solid #2D2E31;border-radius:12px;padding:24px 28px;margin:24px 0;\"\u003e\n  \u003ch3 style=\"margin:0 0 14px 0;color:#E37545;font-family:Geist,-apple-system,system-ui,sans-serif;font-size:18px;font-weight:700;letter-spacing:-0.01em;\"\u003eBoondock Bill's Take\u003c\/h3\u003e\n  \u003cdiv style=\"display:flex;gap:18px;align-items:flex-start;\"\u003e\n    \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/xgrid-boondock-bill.png?v=1779057958\" alt=\"Boondock Bill\" style=\"width:88px;height:88px;border-radius:50%;flex-shrink:0;border:2px solid #C75D2A;background:#0E0F11;object-fit:cover;\"\u003e\n    \u003cp style=\"margin:0;flex:1;min-width:0;color:rgba(245,247,250,0.85);font-family:Geist,-apple-system,system-ui,sans-serif;font-style:italic;font-size:15px;line-height:1.6;\"\u003eSalt-free is the whole point of this one, and it's why it lives in Bill's box next to the salty stuff instead of competin' with it. You can season your food how you like it and then add herbs on top, 'stead of gettin' both decided for you by a shaker. Bloom it in the oil before the garlic goes in — dried herbs need fat and heat to wake up, and sprinklin' 'em dry on a finished plate is a waste of good rosemary.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/aside\u003e","brand":"HFM Farm","offers":[{"title":"Default Title","offer_id":45916458057811,"sku":"sku-52124023619882","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/0404\/6931\/files\/tuscangardenmixbottle.jpg?v=1786018941"}],"url":"https:\/\/www.xgridoutfitters.com\/ga\/collections\/seasonings-rubs.oembed","provider":"XGRiD Outfitters","version":"1.0","type":"link"}